Job title: Sous Chef - Skipton
Job type: Permanent
Emp type: Full-time
Location: Burnsall
Industry:
  • Hospitality & Catering
Salary type: Annual
Salary: Negotiable
Job published: 05-02-2019
Job ID: 32390

Job Description

Sous Chef, 2 Rosette Hotel with rooms, Skipton.

Chef de Partie required for this well-known 2 Rosette Boutique Hotel located close to Skipton. As Sous Chef you will work closely with the Head Chef, ensuring the highest standards are met and pushed further. Excellent opportunity to work with a well-known, award winning company with a real focus on staff retention and progression. 

JOB DESCRIPTION 
As Sous Chef you will help in the production and service of the best quality menus using the freshest ingredients. Motivation and inspiration are essential to communicate the way forward and continue in the restaurants and hotels success. Part of a professional brigade with an established leader, the role incorporates the need to help maintain standards, work as part of a team and have the drive, passion and determination to progress your career. 

REQUIRED EXPERIENCE 
Experience in Rosette kitchens is essential. The successful candidate will have the ability to prepare foods to a high standard, good man management skills, hardworking and will have good communication skills. Experience in a similar Chef position is essential. 

BENEFITS 
Excellent company benefits - discounted room rates, Chance to place your own emphasis on the kitchen, Excellent career prospects, Tip share, free parking, Meals on duty, uniform provided plus company incentives are included with this position. 

QUALIFYING CANDIDATES 

In accordance and compliance with the "Asylum and Immigration Act 1996" all applicants applying for the above position will be required to provide evidence of their eligibility to live and work in the United Kingdom. Unfortunately, at this point in time we are unable to accept applications from anyone not living in the U.K. 

E-mail your CV now or call Jake on 07957 695 883 for this Chef position and many more exciting Chef opportunities.