Job title: Sous Chef
Job type: Permanent
Emp type: Full-time
Industry: Hospitality & Catering
Salary type: Annual
Salary: Negotiable
Location: Saddleworth
Job published: 12-08-2020
Job ID: 32783

Job Description


Sous Chef, £23,000 - £24,000 plus strong tip share! Local independent Restaurant, Saddleworth.


We are looking for an experienced and passionate Sous Chef to join a fresh food orientated, popular local restaurant based on the outskirts of Oldham. With a fresh, quality driven menu and recently refurbished to a high standard the restaurant is now looking for a talented Sous Chef to come on board and assist the Head Chef in developing the menu and leading the strong kitchen brigade.


The Role:

Your role will be to assist the Head Chef in the day to day running of the kitchen from having a key role in menu development to being responsible for training and improving the vibrant kitchen team. You will be required to work across all areas of the kitchen to a high standard and support the management team. This is a great opportunity for a driven and ambitious Chef looking to make their mark on an already successful business and help to take it to the next level.



Excellent team management skills as well as experience across all areas of kitchen is essential. Knowledge of health and safety procedures and all kitchen paperwork is a must as well as strong experience working in a fast paced, fresh food kitchen. A history of working with Italian cuisine would also be a desirable.


What you will receive:

- A starting salary of between £23,000 and £24,000

- Strong tip share of around £3000 per annum.

- Freedom to get involved in menu development and implement your ideas.


E-mail your CV now or call 07342 642 743 for this and more exciting opportunities